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clam

The clam has been an important food source in coastal waters since prehistoric times. Chroniclers of the Roanoke Voyages of the 1580s noted the abundance of shellfish, including clams and other bivalve mollusks, in North Carolina waters. The state has many species of edible clams.

Hatteras Style Clam Chowder Recipe

November 6, 2022November 6, 2022 by Claudia Faucher
Hatteras Style Clam Chowder Recipe

The Hatteras Clam Chowder recipe is one of our family favorites, and it’s so easy to make! First, you will want to use the freshest clams you can find. I suggest going to your local seafood market if there is one near you. Next, I love using thick-cut country bacon grease, to brown up for … Read more

Categories Recipes, Soups & Chowders Tags clam Leave a comment

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